1 loaf (16 ounces) thinly sliced white bread, crusts removed
1 package (8 ounces) cream cheese, softened
3/4 cup confectioners sugar
1 cup sugar
1-1/2 teaspoon ground cinnamon
3/4 cup butter, melted
Mix cream cheese and powdered sugar
In a separate container, mix cinnamon and sugar.
Get regular white bread, cut the crust off and make it flat (with rolling pan, or roll a glass cup on it’s side, or just mash with your hand lol)
Spread cream cheese mixture on bread and then roll bread up
Drown in melted butter, then roll in the cinnamon-sugar mix.
Baked at 350 degrees for 20 minutes or until they’re crispy and browned
Make sure to visit Rindy’s
site for more delicious recipes!